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Makes 8 servings
3 cups orange juice
2 scoops 4C Lemon Iced Tea Mix
1. In small saucepan, bring 1 cup orange juice and tea mix to a simmer. Cook, stirring, for 3 minutes or until mix dissolves. Remove from heat.
2. From lime, grate 1/2 teaspoon of peel and squeeze juice. Place both in a 13" X 9" glass baking dish. Add tea mixture and remaining orange juice; stir to blend well.
3. Place in the freezer. Using fork, scrape sides of mixture towards center, breaking into crystals every 30 minutes. Repeat 4 or 5 times until completely frozen. Cover with plastic wrap until serving.
Per serving: 72 calories, 1 g protein, 0 g fat, 18 g total carbohydrates, 0 g dietary fiber, 17 g sugar, 18 g net carbohydrates, 1 mg sodium, 0 mg cholesterol