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Chestnut Stuffing Americana

(sufficient to stuff 15-18 lb. bird)
Recommendation for turkey, chicken or goose.
1 lb. chestnuts, coarsely chopped
1/4 lb. salt pork
1 onion, chopped
2 celery stalks, chopped
2 T chopped parsley
1 T poultry seasoning
6 c 4C Seasoned Bread Crumbs
1/2 c melted butter
2 eggs, beaten


Cook pork in frying pan until brown. Add onions and celery and simmer for 5 minutes. Add to the rest of ingredients. Mix well and stuff lightly into bird.